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A Virtual Museum on the State's Fish Biodiversity

Lile stolifera

Striped Herring
Pacific piquitinga · ES: sardinita rayada
Collection Details

Event Specimens

Photos

There are no photos available for this taxon yet.

Records

Taxonomic Hierarchy

Actinopterygii (Ray-finned Fishes) Clupeiformes (Herrings, Anchovies and Sardines) Clupeidae (Herrings) Lile Lile stolifera (Striped Herring)

Description

This species account was compiled from FishBase (Froese, R. and D. Pauly. Editors. 2025. FishBase. World Wide Web electronic publication. www.fishbase.org, version 04/2025.) and processed using AI-assisted text extraction. It may contain errors in spelling, punctuation, or formatting. When citing, please reference the original source rather than this page. Learn more about our species accounts.

Characters

Body shape: fusiform / normal. Body moderately slender, quite strongly compressed, belly sharply keeled. The bright silver stripe along the flank distinguishes it from all similar clupeids in the area. Hind border of gill opening evenly rounded (with two fleshy outgrowths in Harengula and Opisthonema, the latter with a filamentous last dorsal fin ray). Striking features: none.

Distribution

Eastern Pacific: Gulf of California to the Gulf of Guayaquil.

Habitat Associations

Marine. pelagic-neritic. depth range 0-50 m. Found in: streams, estuaries.

Biology

A coastal-pelagic species that forms dense schools in beaches, lagoons and estuaries (Ref. 9291). Tolerates brackish and fresh waters (Ref. 9291). Feeds on plankton, especially on small crustaceans and fish larvae (Ref. 9291). Processed into oil and fishmeal (Ref. 37955).
Max length: 15.9 cm TL; common length: 10.0 cm SL; max weight: 35 g.
IUCN Red List Status: Least Concern (LC), assessed 2008-04-30. Resilience: High (K=1.36).

Commercial or Environmental Importance

Fisheries: minor commercial.

References

Whitehead, P.J.P. (1985) FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO.
Whitehead, P.J.P. and Y.R. Rodriguez-Sánchez (1995) Clupeidae. Sardinas, sardinetas, machuelos, sábalos, piquitingas. p. 1015-1025. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome.
Coello, D., M. Herrera and R. Zambrano (2020) Length-weight relationship of 74 fish species caught in the continental coast of Ecuador. J. Appl. Ichthyol. 37:129-134. DOI: 10.1111/jai.14113

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